1964 & 1965 Official Guidebook & Souvenir Map

The description of this
exhibit from the 1964
Official Guide Book

BRITISH LION PUB

In a reproduction of a 17th Century half-timbered Tudor Inn, traditional British dishes - roast beef, beef and kidney pie, fish and ships - are available together with fine British beer, ale and stout in an atmosphere of pewter and well-polished brass. The inn seats 100 indoors and offers a less expensive menu on an outdoor terrace seating 250. British products are on display.

The description of this
exhibit from the 1965
Official Guide Book

BRITISH LION PUB

In a replica of a 17th Century Tudor inn, traditional British food and drink are served.

Beef and kidney pie, fish and chips, and plum pudding are available, together with fine English ale, beer and stout -- all in an atmosphere of pewter and well-polished brass. A less expensive menu is offered on the terrace.